About the Event
Join us in our cookery school to learn how to make fresh Italian pasta. Our workshops are educational, fun & hands-on. Our course is designed to help you master the art of making pasta from scratch to give you the confidence to prepare it at home!
You will learn how to:
Make pasta dough from scratch, by hand! The old-school Italian way! You will then learn to make a few different pasta shapes but specialise in one for our group meal.
Cook a traditional sauce from scratch which you will then add to your pasta to form a delicious meal.
Everything will be made with simple and accessible ingredients and at the end we will all sit down and eat together to have a sociable lunch.
Please advise us in advance of any dietary requirements you may have.
Tickets: £50
This is a fantastic workshop to enjoy with friends & family, but spaces are limited so please book early to avoid disappointment. Booking is essential for this evening.
Chefs Bio Profile
Lewis and Billy started the idea for In for a Penne in 2023. This idea became a reality very quickly.
They pride themselves on passionate but simple cooking to deliver pasta to festival and event crowds, with a twist that it is customisable for each of our guests. They are proudly self-taught and are learning to grow a business very quickly whilst having a brilliant time along the way!
Find them on Instagram, Facebook and Tik Tok @ifapenne. Or visit their website www.ifapenne.co.uk