Pop along to the farm shop on Friday 4th March to meet Ruby - the Ruby behind our amazing range of ByRuby Frozen Ready Meals - and try some of her delicious cooking for yourself!

About ByRuby:

Ruby, the Leith’s-trained founder, met Milly, her creative co-founder, while working as Head Chef at Finns.

The more the two of them chatted to customers and nattered about their own lives, the more they realised that (however much of a foodie you are) sometimes you just don’t feel like cooking from scratch. Yet you’d still like to eat seriously good, nutritious food, and so here's where ByRuby was born.